๐ถ️ Turmeric Lemon Rice
Bright, tangy, and golden—this Turmeric Lemon Rice is more than just a side dish, it’s a celebration of flavor and wellness. Perfect for pairing with curries, grilled meats, or even enjoyed on its own, this dish showcases the sunny vibrance of turmeric with a zesty lemon twist.
✨ Ingredients
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1 cup basmati rice
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2 cups water (or light vegetable broth)
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1 Tbsp oil (coconut or sunflower works best)
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½ tsp mustard seeds
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1 green chili, slit lengthwise (optional, for heat)
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1 sprig curry leaves (optional, but traditional)
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1 tsp Turmeric Powder (farm fresh, eco-packed ๐ฟ)
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1 lemon (juice + zest)
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Salt to taste
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Fresh coriander (cilantro) for garnish
๐ฉ๐ณ Instructions
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Rinse the rice well and cook it with water until fluffy. Set aside.
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In a pan, heat oil. Add mustard seeds, let them crackle. Toss in green chili and curry leaves.
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Lower the heat, sprinkle in turmeric powder and stir quickly so it blooms without burning.
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Add the cooked rice to the pan, gently mixing until every grain glows golden.
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Squeeze in fresh lemon juice, add zest, and season with salt.
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Garnish with coriander and serve warm.
๐ฑ Spice Spotlight: Turmeric
Turmeric—often called “the golden spice”—brings not just color but also warmth and health to your plate. Traditionally used in curries, pickles, and teas, turmeric is prized for its earthy flavor and anti-inflammatory benefits.
✨ Our turmeric is farm fresh, hand-packed in eco-friendly Kraft paper pouches, ensuring purity and sustainability in every spoonful.
๐ฝ️ Serving Suggestions
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Serve alongside dals, curries, or grilled meats.
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Try it as a vibrant base for a roasted vegetable Buddha bowl.
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Pair with yogurt and papad for a quick, comforting meal.
๐ Shop Online Marketplace
Bring authentic flavors to your kitchen with our farm fresh Turmeric, hand-packed in eco-friendly Kraft paper pouches.
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Description: Brighten your table with Turmeric Lemon Rice—an easy, healthy Indian recipe made with fresh turmeric, lemon, and basmati rice.

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